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Category Archives: Chinese Food

Recipes with Chinese origins

23.05.14

Crispy Calamari

INGREDIENTS: 500 g calamari (squid) 2 eggs 100 g cornstarch (cornflour)...
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Calamar Croustillant
17.05.14

Bol Renversé : Inverted Bowl

Ingredients for 2 people: Rice ( basmati or thai ) A chicken...
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16.05.14

Dizef Roti : Roasted egg

INGREDIENTS: 3 hard-boiled eggs 3 teaspoon black dark soy sauce 1...
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Oeuf roti (Dizef roti)
14.05.14

Gato Zinzli : Sesame balls

INGREDIENTS: 115g glutinous rice flour 300g sweet potato 3-4 tbsp sugar...
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Gato Zinzli
13.05.14

Chicken Croquette

INGREDIENTS: 350g chicken breast 1 tablespoon light soy sauce 1 tablespoon...
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Croquette de poulet
13.03.14

Mine Bouilli : Boiled noodles with ground beef

INGREDIENTS FOR 4 : 500 g of fresh mines (egg noodles found...
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Mine bouilli la viande
18.02.14

Fried Meefoon

IngrEdients: 200 g of rice noodles (meefoon) 1 boneless chicken thigh...
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