This recipe is a variant of the original recipe that is...
Ingredients for 4 persons : 120 g of dhall ti pois...
INGREDIENTS: 200 g of split peas (dhall) soaked overnight in...
Ingredients: 255 g of besan 60 g of rice flour...
INGREDIENTS: 255 g of rice flour 60 g of besan...
Ingredients: 250 g of flour 125 g of split peas 6 tablespoons...
Ingredients: 150 g of dhall 1 medium onion, thinly sliced 1...
INGREDIENTS: 295 g of flour 130 g of dhall 200 ml...
Ingredients: For the batter: 250 g of flour 1 tablespoon of dry...
INGREDIENTS: 200 grams of split peas that have soaked overnight in...