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Category Archives: Indian Food

Recipes with Indian origins

06.08.19

Meat Chana Puri

This recipe is a variant of the original recipe that is...
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09.07.19

Mauritian Naan with Meat and Cheese

Ingredients for 8 naans: 500 g of flour 6 g of...
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23.04.19

Rasmalai

Ingredients for about 20 rasmalai: 180 g of milk powder 20...
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Rasmalai
16.04.19

Rasson

Ingredients for 4 persons : 120 g of dhall ti pois...
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Rasson
19.03.19

Oundé Gréo – Semolina Balls

Ingredients for about 20 semolina balls: 200 g of semolina 125...
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Oundé Gréo - Semolina Balls
12.03.19

Sacre Manga

Ingredients : 300 g flesh of a half-ripe mango 50 g...
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Sacre Manga
29.01.19

Cheese Farata

Ingredients for 6 cheese faratas: 300 g of flour + 50...
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Cheese Farata
20.11.18

Mango Kulfi

  INGREDIENTS: 1 liter of whole milk 200 g of sweetened...
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Mango Kulfi
07.08.18

Chicken Badia and Cheese Badia

INGREDIENTS: 200 g of besan (chickpea flour) 100 g of flour...
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Chicken Badia and Cheese Badia
13.07.18

Lamb Tikka Massala

  Ingredients: For the marinade: 1 kg of lamb boneless and...
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