Sacre Manga
Ingredients : 300 g flesh of a half-ripe mango 50 g...
Category Archives: Dish Type
Lobsters with Mauritian Sauce
Ingredients for 3 people: 3 lobster tails of medium size...
Salmon Tartare With Mango And Tamarind
Ingredients: 300 g of fresh salmon without skin and fish...
Cheese Farata
Ingredients for 6 cheese faratas: 300 g of flour + 50...
Gâteau Carré Rouge – Red Lamington Cake
Ingredients for 10 red Lamington cakes: For the cake: 150 g...
Mango Rissoles
Ingredients for about 10 rissoles Ingredients for rissole dough: 225g...
Shrimp With Cocktail Sauce
Ingredients for 4 persons : For the cocktail sauce: 1...
Lychee Swiss Roll
Ingredients: 300 g of lychee flesh (about 28 lychees) +...
Dizef Roti Mimosa – Roasted Mimosa Egg
Ingredients for 3 people: 4 eggs 3 teaspoons of dark...
Shrimp Foo Yung
Ingredients for 4 persons : 300 g of shrimps 6...
